Description
Only released every few years, Richard declared it ‘pretty damn good’ on his recent trip to visit the winery. Picked from one of the oldest Semillion vineyards in Portugal – 1995, since you asked – with fermentation in 550L French oak barrels with ageing on lees. This is a rich wine with great identity and depth, all apricots, white pulp fruits and light spice.
Learn more about Esporao and their forward thinking, socially and environmentally responsible vineyards.
| GRAPE | Semillion | CLOSURE | Cork |
| REGION | Alentejo | VEGETARIAN | Yes |
| VINTAGE | 2022 | VEGAN | Yes |
| ABV | 13.5% | ORGANIC | Yes |
DRY *________|________|________|________| SWEET
LIGHT |________|________|________*________| FULL BODIED
NO OAK |________|________*________|________| OAKY
Our other wines from Esporao.
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