Description
1 of each;
Cremant de Loire Brut Sauvion, France
Lighter than Champagne but still with yeasty, brioche flavours and lovely fresh, crisp apple fruit.
Fiano Carlomagno, Italy
Full, fruity and fresh with some nice weight of tropical fruit and a touch of bitter almond.
Picpoul de Pinet l’Ormarine, France
Ripe melon and bright zesty citrus plump up this juicy glugger with a light touch of pepper.
Fritz Walter Riseling, Germany
Just delicious, textural, soft and super limey Riesling with a gentle touch of spice and delicate fruit.
Esporao Reserve Branco, Portugal
Full of ripe fruit flavours, yet zippy & clean; barrel fermented, yet light & pure; full bodied yet not cloying. Superb.
Pecorino Archivio, Italy
Grapefruit zest, creamy lemon texture and ripe stone fruit in this Italian stunner .
Primitivo Appassimento Carlomagno, Italy
Big, juicy, rich and ripe with bags of sweet fruit and vanilla from oak ageing.
Darling Cellars Shiraz / Malbec / Grenache, South Africa
Lovely fresh, plump and juicy wine full of cherries, plums, candy floss and black pepper.
Nero d’Avola Rupe Secca, Italy
Big, soft & spicy, like a warm hug on a bed of baked plum crumble.
McPherson Jocks Cabernet Sauvignon, Australia
Great concentration, juicy-bright-fruit and perfume. A racing wine; goes bloody quickly when opened.
Ernie Els Big Easy Red, South Africa
Silky, ripe & rich brimming with sweet red cherry fruit, cassis, mulberry and redcurrant with a zing of spice.
Saperavi Tamada, Georgia
This might be the one to shift your focus a little more towards the East. A satisfying red with good complexity of flavour yet not too heavy.
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